Panch Phoran Masala – 5 Spice Mix for Authentic Indian Cooking – Aromatic & Flavorful Blend for Curry, Sabzi, Lentils & Pickles (150g)

Description

Elevate your culinary creations with the timeless charm of Panch Phoran Masala, a premium 5-spice mix that adds depth, aroma, and a distinctive taste to a wide variety of Indian dishes. Handcrafted using carefully selected whole spices, this blend includes fenugreek seeds, nigella seeds, cumin seeds, fennel seeds, and mustard seeds—each known for their unique flavor profile and health benefits. Whether you're preparing traditional Bengali cuisine or experimenting with fusion recipes, this masala brings authentic flavor to your cooking.

Traditional Panch Phoran – A Staple in Indian Kitchens

Panch Phoran, also known as Indian five-spice mix, is an essential part of Eastern Indian cooking. It's widely used in Bengali, Assamese, and Odia households for tempering vegetables, dals, and lentils. This aromatic blend offers a balanced combination of sweet, bitter, pungent, and earthy tones that enhance the taste of everyday meals. Unlike ground masalas, this whole spice mix is gently fried in oil to release its full aroma before other ingredients are added, making it ideal for tempering curries, tadka dal, and spicing up sabzis.

All-Natural, No Added Color or Preservatives

This Panch Phoran Masala is made using 100% natural ingredients without any added color, artificial flavor, or preservatives. Each spice is hygienically cleaned, sun-dried, and roasted to perfection before being mixed in the traditional 1:1:1:1:1 ratio. The result is a pure and authentic masala blend that’s perfect for those looking for clean-label pantry essentials or natural Indian spice blends.

Culinary Versatility – From Pickles to Sabzis

The 5-spice mix is versatile enough to enhance a variety of Indian dishes. Use it to temper lentils like masoor dal or moong dal, enrich vegetable stir-fries, flavor Bengali fish curry, or even season pickles and chutneys. It pairs beautifully with mustard oil for traditional Eastern recipes and adds depth to vegetarian as well as non-vegetarian dishes. This blend is an excellent choice for home chefs who want to recreate restaurant-style Indian food or add a gourmet twist to weekday meals.

Nutritional Benefits of Whole Spices

Each of the five spices in Panch Phoran comes with its own set of nutritional advantages. Cumin seeds are known for improving digestion and boosting immunity. Fennel seeds support hormonal balance and promote skin clarity. Nigella seeds (kalonji) are rich in antioxidants and may aid in cholesterol management. Mustard seeds offer anti-inflammatory benefits, while fenugreek seeds are known for stabilizing blood sugar levels. Together, this blend becomes not just a seasoning, but a health-boosting spice mix for daily wellness.

Ideal for Health-Conscious Cooking

If you're adopting a low-sodium diet, trying to reduce processed seasonings, or exploring anti-inflammatory meal planning, this aromatic Indian spice mix is a perfect addition to your kitchen. It adds flavor without relying on salt or artificial enhancers, making it suitable for heart-healthy meals, diabetic-friendly cooking, and gut-friendly recipes. Simply toast the spices in your choice of oil and add them to dishes for a rich, layered flavor experience.

Convenient Packaging – Freshness Sealed

Our Panch Phoran Masala (150g) comes in a convenient, resealable pouch that locks in freshness and prevents moisture or aroma loss. Whether you're cooking daily meals or stocking up for festival cooking, this quantity is perfect for home kitchens. The pouch is compact enough for easy storage and travel, making it ideal for those who enjoy Indian cooking on the go or like gifting authentic Indian spice mixes to loved ones.

Key Applications & Cooking Ideas

  • Add to dal tadka for a restaurant-style flavor boost

  • Sprinkle over sautéed vegetables for a simple side dish

  • Mix into homemade pickles for a tangy and aromatic touch

  • Infuse in mustard oil to prepare traditional Bengali recipes

  • Toss with roasted potatoes for a crispy, flavorful snack

  • Enhance lentil soups and stews with a burst of spice

  • Use in spice rubs for grilled meats and paneer

Whether you're a beginner cook or a seasoned chef, this masala helps you cook authentic Indian meals without needing an extensive spice cabinet.

Panch Phoran Masala – 5 Spice Mix for Authentic Indian Cooking – Aromatic & Flavorful Blend for Curry, Sabzi, Lentils & Pickles (150g)

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Rs. 499.00 Rs. 299.00

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      Description

      Elevate your culinary creations with the timeless charm of Panch Phoran Masala, a premium 5-spice mix that adds depth, aroma, and a distinctive taste to a wide variety of Indian dishes. Handcrafted using carefully selected whole spices, this blend includes fenugreek seeds, nigella seeds, cumin seeds, fennel seeds, and mustard seeds—each known for their unique flavor profile and health benefits. Whether you're preparing traditional Bengali cuisine or experimenting with fusion recipes, this masala brings authentic flavor to your cooking.

      Traditional Panch Phoran – A Staple in Indian Kitchens

      Panch Phoran, also known as Indian five-spice mix, is an essential part of Eastern Indian cooking. It's widely used in Bengali, Assamese, and Odia households for tempering vegetables, dals, and lentils. This aromatic blend offers a balanced combination of sweet, bitter, pungent, and earthy tones that enhance the taste of everyday meals. Unlike ground masalas, this whole spice mix is gently fried in oil to release its full aroma before other ingredients are added, making it ideal for tempering curries, tadka dal, and spicing up sabzis.

      All-Natural, No Added Color or Preservatives

      This Panch Phoran Masala is made using 100% natural ingredients without any added color, artificial flavor, or preservatives. Each spice is hygienically cleaned, sun-dried, and roasted to perfection before being mixed in the traditional 1:1:1:1:1 ratio. The result is a pure and authentic masala blend that’s perfect for those looking for clean-label pantry essentials or natural Indian spice blends.

      Culinary Versatility – From Pickles to Sabzis

      The 5-spice mix is versatile enough to enhance a variety of Indian dishes. Use it to temper lentils like masoor dal or moong dal, enrich vegetable stir-fries, flavor Bengali fish curry, or even season pickles and chutneys. It pairs beautifully with mustard oil for traditional Eastern recipes and adds depth to vegetarian as well as non-vegetarian dishes. This blend is an excellent choice for home chefs who want to recreate restaurant-style Indian food or add a gourmet twist to weekday meals.

      Nutritional Benefits of Whole Spices

      Each of the five spices in Panch Phoran comes with its own set of nutritional advantages. Cumin seeds are known for improving digestion and boosting immunity. Fennel seeds support hormonal balance and promote skin clarity. Nigella seeds (kalonji) are rich in antioxidants and may aid in cholesterol management. Mustard seeds offer anti-inflammatory benefits, while fenugreek seeds are known for stabilizing blood sugar levels. Together, this blend becomes not just a seasoning, but a health-boosting spice mix for daily wellness.

      Ideal for Health-Conscious Cooking

      If you're adopting a low-sodium diet, trying to reduce processed seasonings, or exploring anti-inflammatory meal planning, this aromatic Indian spice mix is a perfect addition to your kitchen. It adds flavor without relying on salt or artificial enhancers, making it suitable for heart-healthy meals, diabetic-friendly cooking, and gut-friendly recipes. Simply toast the spices in your choice of oil and add them to dishes for a rich, layered flavor experience.

      Convenient Packaging – Freshness Sealed

      Our Panch Phoran Masala (150g) comes in a convenient, resealable pouch that locks in freshness and prevents moisture or aroma loss. Whether you're cooking daily meals or stocking up for festival cooking, this quantity is perfect for home kitchens. The pouch is compact enough for easy storage and travel, making it ideal for those who enjoy Indian cooking on the go or like gifting authentic Indian spice mixes to loved ones.

      Key Applications & Cooking Ideas

      • Add to dal tadka for a restaurant-style flavor boost

      • Sprinkle over sautéed vegetables for a simple side dish

      • Mix into homemade pickles for a tangy and aromatic touch

      • Infuse in mustard oil to prepare traditional Bengali recipes

      • Toss with roasted potatoes for a crispy, flavorful snack

      • Enhance lentil soups and stews with a burst of spice

      • Use in spice rubs for grilled meats and paneer

      Whether you're a beginner cook or a seasoned chef, this masala helps you cook authentic Indian meals without needing an extensive spice cabinet.

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